Saika Ramen

It is good to keep the taste of Ayaka faithfully. Just location ... It is a bit away from the station. It is nice to have a large parking lot.

Sometimes I want to eat asexually. For ordinary people, small ramen has enough volume.

Classic Chinese cabbage garlic ramen! delicious!

Speaking of Tenri Ramen, Ayaka. Spicy soy sauce ramen with plenty of Chinese cabbage. The menu is written on the menu table with 1 small noodle, 2 large, and 3 large, so there is no such thing as “I ’m going to do this…” after reaching the table.At the table there were grated garlic and chili peppers (as if they were written as rajan).The soup is hotter than I had expected. The Chinese cabbage was so neutral that it was not neutralized. The boiled egg was added and it was mellow and delicious, but it was also like losing soup in the soup.The store is new and beautiful. I thought that the staff was well-trained with a detailed response.It is easy to park because the parking lot is shared and wide.

The soup was salty from the main store.The fried chicken smelled like the oil was bad.Maybe I was busy on Sunday!

I ordered a Saikaramen (Large) and a child set.Delicious and satisfying (・ ∀ ・)

Chinese cabbage left with plenty of ingredients was deliciousThe soup was hot and garlic was heard and it was deliciousI thought that I wanted a small menu like fried rice for a menuCustomer service was also reasonable

The balance of cabbage taste and soup is delicious but it feels like a little salty, strong.

I ordered oversized Saika Ramen.It was very crowded at Sunday afternoon, but the cabbage was soaked firmly in the cabbage and it was as high as the Tenri 's head office.I will go again.

All the ingredients except Chinese cabbage are toppings! The taste was spicy and garlic punch worked and I liked it. The clerk seemed very busy with two people, but the affair was good and the impression was good.

It is delicious to feel happy. However, I think it is divided into likes and dislikes. Did the amount of vegetables decrease compared to the past?

Ayaka Ramen (Small). Even if it says small, it is crowded. If it is large, noodles will be 2 balls (sweat).

Tenri ramen can be eaten shopping at Ramu. Tenri ramen with plenty of fried Chinese cabbages is a bit spicy, but it's safe to have a menu for children as well.

The clerk's service was good. It's good because the atmosphere gets better. The taste was good and I will revisit.

It's worse than Nara. I'm surprised by the unfriendlyness of the clerk I'm making.

I like to eat plenty of garlic.Delicious!But I don't like people who don't like spicy food.

The parking lot in Kyoto city which I had been doing before was narrow, but this place is inside the mall, so there is nothing to worry about parking lot. Serving Chinese cabbage is also good, and it is the best if you put it on rice

I always order one Aika ramen size and get excited with my husband and eat it!And I will order either Mabo tofu or Gyoza 2 servings.It's really nice to eat at a reasonable price and the amount is just right ♡

It is difficult to specialize though there are many huge plants. From scratch the scent of garlic scented and appetite springs up, and you can put a garlic which you can substitute. Strong preeminent ballistic!

I personally like

Tenri RamenAdd more garlic and eat it!

It is a spicy ramen with lots of garlic.Be careful as it is small or medium.

It was a polite customer service attitude.

When you are in trouble, you can rest assured if you eat Ayaka's ramen. Especially the char siu at this restaurant is delicious

At the time of opening, the taste was not stable and it was not honestly delicious, but recently it has become much more delicious.

It's dohama, with plenty of Chinese cabbage and small ramen(Noodles) also has a volume. Garlic tooIt works. The photo shows pork belly porkSmall ramen and fried rice.I want to eat mapo tofu next time

The taste of ramen soup here is similar to that of the main store, with flavor, crispness, and cloudiness.In my case, I add a little rajan.And I think there are more vegetables than anything else.It's a secret place, and the fried rice here is as close as possible to the main store.The fried rice from Daito store did not contain ham, and it was a little different from the main store ...If you can't get to Tenri, please give it a try!

The only Ayaka Ramen in Kyoto because Kisshoin shop was closed. As usual delicious Chinese cabbage plenty. Hot and sour soup also tried to eat. I wonder if I even a little painful.

Plenty of Chinese cabbage, plenty of garlic.If you care about the smell of garlic, please be careful!The taste is soy sauce ramen. Please note that there are usually 2 balls.

Speaking of Tenri Ramen, Ayaka Ramen.I went there because I could do it nearby.The store is not very large and it is full at lunch, but it was called earlier than I thought it would be side by side.Nostalgic Chinese cabbage sweet! It was delicious.

Large size = 2 balls, special size = 3 balls. There is more than you can imagine, so be sure to consult with your stomach when preparing a large and special dish.

Since the Kichijosen shop closed last month, I visited this Yahata store.I ordered a big truck because I have not seen it for a long time.It was delicious.I often recall that I went to a Tenri 's stall before about 30 years ago by riding a motorcycle at midnight.

Delicious, Nara and scarlet pear

Yassai lámen and tyanpon very good lámen!

Even without going to Nara, I felt very nostalgic.

Add green onion with topping. A soup of garlic and a little spicy salmon. It was an honest impression that it was depending on the taste.

Saika Ramen became the only in KyotoWhile arranging unique menus unique to FC shops, there are oversized saika ramen and menu enhancementThere was also a set for children and I enjoyed it with my family.The taste of Saika Ramen was relieved with its unchanged taste as a directly managed shop.Inside the store there are 12 counters and 6 tables (6 people × 4 tables, 4 people × 2 tables)

I went with the store opening on Sunday. It was lined up before the store opened, but was able to enter without waiting. I ordered Mabo tofu and ramen. Mapo tofu was really delicious. It was a bit spicy because it was Szechuan style, but it was just good because it was not hot. The ramen was of course also delicious. There was garlic on the desk so I thought I could put it in, but even if I didn't put it in, the garlic worked so well that I didn't have to. I can't go often because it's a bit far from home, but oftenI think you go. I wanted to go again.

A ramen shop that you want to go to when you want to get plenty of vegetables on a cold day.Ayaka Ramen on cold days. The soup with lots of vegetables will make your body warm and crisp. There are plenty of vegetables, so even a single noodle has a volume. If you are not accustomed to eating large meals, (small) = 1 ball, it may be safe to try without toppings.You may see the Ayaka ramen soup being made over the counter, but it is made in a huge wok using a lot of vegetables.In addition, if you get plenty of vegetables, champons are delicious.

I think the head office is more delicious.

Fried rice is better than King